Certified Cajun Product, from Ville Platte, Louisiana
Pig Stand Bar-B-Q Sauce is a Cajun style sauce that can be used on anything from hamburgers, hotdogs, or poor-boys. It is also a delicious dipping sauce for sausage, chicken, and much more.
Kary Lafleur, owner of Kary’s Roux and Pig Stand Bar-B-Q Sauce, grew up in the restaurant business. He is the son of Archange Lafleur who ran the Pig Stand Restaurant in Ville Platte for thirty years. Therefore, entering the food manufacturing business came natural.
Pig Stand Bar-B-Q Sauce has been manufactured since 1953. It’s a cajun style bar-b-que sauce made with catsup, onions, mustard, and many other ingredients. It tastes so good you can eat it on bread or use it as a dipping sauce. (JUST HEAT IT UP!)
Item Code: PIGBBQ