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Entries in Louisiana™ (5)

Thursday
Nov212013

"Louisiana" Brand Tabasco Peppers in Vinegar- 6 oz. bottle

"Louisiana" Brand Tabasco Peppers are the perfect finishing touch to salads, barbeque, and party food.  Also, a great addition to soups, sauces, gravies, and stews.  Plump, ripe, jalapeno peppers lazily bathe in a special blend of vinegar, seasoning, and garlic, for a delightfully hot taste.  Ideal for chili sauce, hot dogs, hamburgers, and nachos.  

Item Code:  LAPEPPERS

$4.95

 

Monday
Nov192012

Louisiana Gold Green Pepper Sauce- 5 oz. 

Louisiana Gold Green Pepper Sauce is a premium blend of tabasco peppers with other choice peppers for a zesty tabasco pepper bite without the strong vinegary tabasco pepper taste.

History of Louisiana Gold and why it is so special:

Louisiana Gold is our premium pepper sauce brand and is made with tabasco peppers and other fine peppers. It is a rich, yet smooth pepper sauce blend with a peppy taste that is aged to perfection. Even with a smooth aftertaste, one can taste the tabasco pepper. Yet, it is does not possess the overpowering, vinegary taste of some our competitors.

Louisiana style hot sauces were first introduced to the public with Cajun cooking, which is world famous for its unique taste and delicious flavor, and one of the truly unique indigenous cooking styles to the United States. Common in most Cajun recipes is a hot sauce of some kind.

To this end, two types of hot sauces emerged. The first type is commonly called 'pepper sauce' and generally refers to sauces made from aged tabasco peppers. Tabasco peppers are more abrasive, are noted for a stronger heat level, and are one of the hottest pepper varieties grown in the United States. A second type of pepper sauce uses the milder yet more delicately flavorful red cayenne pepper that is called simply 'hot sauce'. Cayenne pepper sauces enliven and complement rather than overpower or overheat foods. Both types of peppers are handpicked and processed into a concentrate according to the recipe, then aged for a year or longer prior to blending into a spicy sauce.

Louisiana Gold is served in some of the finest restaurants in Acadiana and is the chef’s choice for a smooth, rich, and more versatile flavor that also has a bite.

Item Code:  LAGOLDGRPEP

 

Monday
Nov192012

Louisiana Gold Horseradish Pepper Sauce- 5 oz.

Awaken Your Senses – The latest innovation in hot and spicy condiment sauces that fuses the pungent, volatile oils of ground horseradish with the spicy heat of peppers. The new sauce offers one of the most called for condiments to enhance seafood dishes. It’s horseradish and hot sauce, in one bottle with no waste. The new sauce adds a spicy kick to beef.

The history of Louisiana Gold and why it is so special:  

Louisiana Gold is our premium pepper sauce brand and is made with tabasco peppers and other fine peppers. It is a rich, yet smooth pepper sauce blend with a peppy taste that is aged to perfection. Even with a smooth aftertaste, one can taste the tabasco pepper. Yet, it is does not possess the overpowering, vinegary taste of some our competitors.

Louisiana style hot sauces were first introduced to the public with Cajun cooking, which is world famous for its unique taste and delicious flavor, and one of the truly unique indigenous cooking styles to the United States. Common in most Cajun recipes is a hot sauce of some kind.

To this end, two types of hot sauces emerged. The first type is commonly called 'pepper sauce' and generally refers to sauces made from aged tabasco peppers. Tabasco peppers are more abrasive, are noted for a stronger heat level, and are one of the hottest pepper varieties grown in the United States. A second type of pepper sauce uses the milder yet more delicately flavorful red cayenne pepper that is called simply 'hot sauce'. Cayenne pepper sauces enliven and complement rather than overpower or overheat foods. Both types of peppers are handpicked and processed into a concentrate according to the recipe, then aged for a year or longer prior to blending into a spicy sauce.

Louisiana Gold is served in some of the finest restaurants in Acadiana and is the chef’s choice for a smooth, rich, and more versatile flavor that also has a bite.

Item Code:  LAGOLD

 

Monday
Nov192012

Louisiana Gold Red Pepper Sauce- 5 oz. 

Louisiana Gold Red Pepper Sauce is a premium blend of tabasco peppers with other choice peppers for a zesty tabasco pepper bite without the strong vinegary tabasco pepper taste.

History of Louisiana Gold, and why it is so special:

Louisiana Gold is our premium pepper sauce brand and is made with tabasco peppers and other fine peppers. It is a rich, yet smooth pepper sauce blend with a peppy taste that is aged to perfection. Even with a smooth aftertaste, one can taste the tabasco pepper. Yet, it is does not possess the overpowering, vinegary taste of some our competitors.

Louisiana style hot sauces were first introduced to the public with Cajun cooking, which is world famous for its unique taste and delicious flavor, and one of the truly unique indigenous cooking styles to the United States. Common in most Cajun recipes is a hot sauce of some kind.

To this end, two types of hot sauces emerged. The first type is commonly called 'pepper sauce' and generally refers to sauces made from aged tabasco peppers. Tabasco peppers are more abrasive, are noted for a stronger heat level, and are one of the hottest pepper varieties grown in the United States. A second type of pepper sauce uses the milder yet more delicately flavorful red cayenne pepper that is called simply 'hot sauce'. Cayenne pepper sauces enliven and complement rather than overpower or overheat foods. Both types of peppers are handpicked and processed into a concentrate according to the recipe, then aged for a year or longer prior to blending into a spicy sauce.

Louisiana Gold is served in some of the finest restaurants in Acadiana and is the chef’s choice for a smooth, rich, and more versatile flavor that also has a bite.

Item Code: LAGOLDPEPPER

 

 

Monday
Dec122011

Louisiana ™ The Original Louisiana Hot Sauce

Hot Sauce is the original hot sauce of Louisiana, a distinction that no other hot sauce can make. There are lots of imitators. Look alike bottles. Look alike labels. But they never, ever duplicate the taste. Louisiana brand Hot Sauce. The one with the red dot. Still the Original.

Although dozens of imitators have used the "Louisiana" name to promote their hot sauce products, many of them aren't made in Louisiana and most are not certified Cajun hot sauces. Blended from authentic long cayenne peppers, Louisiana Hot Sauce is the first and the best. Our cayenne chile peppers are sun-ripened, carefully selected, and handpicked.

The peppers are aged for at least one year, like a fine wine. Not too hot, not too mild - our sauce is great as a condiment on dozens of foods or in many recipes. Drizzle on dogs, splash on burgers, dash on eggs, shake on fries, sprinkle into stews and soups, rub on meats and fish. Add Louisiana Hot Sauce to casseroles and gravies. This versatile condiment can pep up almost any meal. There's only one ORIGINAL Louisiana Hot Sauce, and this is it!

Item Code:  OLHS